![]() Tortilla Chip Crusted Fried Ground Chicken with Queso, Pickled Red Onions & Jalapeños, Tomato, Shredded Lettuce & Toasted Chile Sauce on Brioche. So good you’ll think you died & went to heaven. Like a Texas BBQ feast on a burger.ĭry Aged Wagyu Beef with Sweet Onion Crust, Sharp Swiss, Roasted Tomatoes, Organic Field Greens & Truffled Shallot Aioli. A devilishly good burger experience without the meat.īayou Cajun Dusted Fiddy-Fiddy with White American Cheese, Candied Bacon, Bread & Butter Pickles, Peanut Butter & Habanero Jelly.īreakfast Spiced Fiddy-Fiddy with American Cheese, Over Easy Egg, Applewood Smoked Bacon & Tabasco Mayo on Brioche.Īll Natural Montana Range Bison slathered up with House-Made Queso, Applewood Smoked Bacon, Tomato & Pickled Jalapeños on a Pretzel Bun.Įverything Bagel Rubbed All Natural Ground Chicken with Sharp Swiss, Tomato, Avocado, Bacon & a schmear of French Onion Dip on a Pretzel Bun.īBQ Rubbed Elk with Farmhouse Cheddar, Seared Pork Belly, Tomato, Bread & Butter Pickles, Pickled Red Onion & Honey Mustard on Brioche. Impossible Burger topped with White American Cheese, Crisp Iceberg, Tomato, Red Onion, Dill Pickles & Naughty Sauce on a Potato Bun. Crew members from The Free Beer & Hot Wings. Two Griddled Smash Burgers with Double White American Cheese, Griddled Onions, Naughty Sauce, Dill Pickles & Bacon on a Potato Bun. Six-packs of cans will be available for the first time (to-go only) from 4-10 p.m. Topped with Smoked Salt Gouda, Baby Arugula, Tomato & Avocado on a Honey Wheat Bun. Ground Cremini Mushrooms, Ancient Grains, Cashews & Local Veggies mixed with a million secret ingredients. Like the greatest steak dinner you’ve ever had reincarnated as a burger. Peppercorn Crusted Beef with Horseradish Cheddar, Caramelized Onions, Haystack Onions & Cabernet Sauce. forever.All Natural Beef Burger with White American Cheese, Lettuce, Tomato, Onion & our House Burger Sauce. However, it was not intended that those two things would become permanently synonymous and attached to Gregg and Chris as nicknames, but that’s what happened and now they have to live with the consequences of their B.S. ![]() It was admittedly nothing more than a cheap ploy to get people to listen under the false pretense that they may actually have a chance to win beer and/or hot wings. ![]() WHERE DID THE NAME COME FROM? Instead of calling the show “The Gregg & Chris Show,” which by all estimations would have been the most boring-sounding radio show in the world, the decision was made to call it “The Free Beer & Hot Wings Show,” which seemed far more attention-grabbing. “The Free Beer & Hot Wings Show” began full syndication in 2004 with the addition of 97.9 WGRD in Grand Rapids, and is now heard on radio stations in 15 states In June 2002, the show moved to New Jersey, where it was simulcast on WTHK in Trenton, N.J., and WCHR on The Jersey Shore. They remained there until the summer 2000, when they moved to WBON in Knoxville, Tenn. The show’s cast and crewGregg Free Beer Daniels, Chris Hot Wings Michaels, Eric Zane, along with producers Joe Gassman and Steve McKiernan, had been complaining for some time that we needed a studio that was more modern. The show was comprised of two former Central Michigan University roommates who eventually moved to mornings several months later. The Free Beer & Hot Wings Show began as an afternoon show in Omaha, Nebr., at non-commercial radio station KIWR in March 1997. Additionally, Joe also participates in the show’s discussions and games as a valued member of the team. Joe is responsible for the show’s content, including booking guests, developing show ideas, and producing the show’s segments. Hosted by Gregg “Free Beer” Daniels, Chris “Hot Wings” Michaels, Steve and Kelly, the Free Beer & Hot Wings Morning Show brings you five hours of entertainment every morning.īRIEF HISTORY OF THE FREE BEER & HOT WINGS SHOW. Joe Gassman is an integral member of the Free Beer and Hot Wings team, serving as the show’s producer.
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